A Hot Dog Breakfast
Author: Maureen Shaw
Recipe type: Breakfast
Cuisine: American
Serves: 1
- 1 hotdog
- 1 egg
- few drops of cooking oil
- teaspoon of butter
- 1 tablespoon crumbled bacon
- 1 tablespoon grated cheese.
- Preheat a skillet on medium heat
- Slice just the edge of the hotdog bun on both sides, butter and toast in the skillet until golden brown and set aside.
- Make shallow slashes in the hotdog on two sides and place in the skillet with a few drops of oil and cook until lightly browned.
- In the same skillet, add one egg and fry to your desired doneness.
- Place the cooked hotdog in the bun and top with grated cheese, then top with the egg and finally with the crumbled bacon.
- You could also add green onions, chopped tomatoes or herbs.
Recipe by Orgasmic Chef at https://orgasmicchef.com/a-hot-dog-breakfast/
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