Orange Marmalade
Prep time
Cook time
Total time
Orange marmalade is ridiculously easy to make in a Thermomix and perfect on toast.
Recipe type: Preserves
Cuisine: English
Serves: 40
  • 4 large oranges
  • 1 lemon, zested and juiced
  • 200ml water
  • 500 grams sugar
  1. I didn't follow the TM cookbook directions - here's how I made mine.
  2. Put a plate in the freezer.
  3. Slice oranges thinly with a mandoline.
  4. Remove pips and stack slices and cut into quarters
  5. Add the water, lemon and oranges and cook 10 minutes at 100 degrees on speed 3
  6. Add sugar and cook for another 20 minutes.
  7. Add some marmalade to the plate that's been in the freezer and if it is the consistency you like, pour into sterilized jars.
  8. If not, cook another 5 minutes.
Recipe by Orgasmic Chef at